Need an eye-popping, dogma-smashing, delicious summer party recipe? You've come to the right place. With their nutty, crunchy, earthy flavor - whole roast crickets make the perfect, protein-packed addition to your classic greek dolma recipe. This cricket dolma … [Read more...]
Sheesh! Kabobs
You really know it summer when firing up the grill to roast some grasshopper shish kabobs! From the archives of the Bug Chef, give this grasshopper recipe a try. For other grasshopper recipes, check out our Hopping Thai Salad. Grasshoppers are not yet as commonly available … [Read more...]
Three Bee Salad
Even if you cant decide whether or not to bee or not to bee, the decision to make this beautiful salad should be simple. From the archives of the Bug Chef, give this bee recipe a try. This bee recipe is also featured in David George Gordon's Eat a Bug Cookbook. For more edible … [Read more...]
Good Ol’ Sweet Potato Cricket Flour Bread
Not sure what do do with your leftover Christmas sweet potatoes and cricket flour? Here's a pre-New Year's resolution cricket-powered version of classic southern sweet potato pecan bread. This rich treat makes a holiday great breakfast, snack or desert; the sweet crispy crust of … [Read more...]
Paleo Sweet Potato Cricket Pecan Bread
Cricket flour recipes are popping up left and right, but have you ever tried sweet potato bread? Here's a much needed break from the onslaught of rich holiday foods; get your new year off to a good start with this delicious yet healthy Paleo sweet potato bread packed full of … [Read more...]